Our menu
We are happy to serve you menus with the freshest ingredients.
Starters
* winter menu
*Marinated salmon tartare
with avocado and rustic baguette
CHF 18.90
*Beetroot carpaccio
with lime-olive oil, feta cheese, rocket & walnuts
CHF 19.90
*Homemade bruschetta
with mushroom crisps, gorgonzola, Bündner dried meat & rocket
CHF 14.90
*Beef carpaccio
with lime-olive oil, rocket, pine nuts & parmesan slivers
CHF 24.50
Chef's suggestion
*Beef fillet Stroganoff
CHF 46.50
with homemade spaetzle, slightly spicy
Zurich sliced meat
CHF 44.50
with homemade butter rösti (hash browns) & winter vegetables
*Swiss fillet of beef
CHF 53.50
with Pommes Allumettes, winter vegetables
with Bernaise sauce or creamy mushroom sauce
Grisons Capuns
CHF 27.50
Spaetzle dough with air-dried Bündnerfleisch wrapped in chard leaves
with bechamel cream sauce and baked with cheese
*Rack of lamb
CHF 48.00
gratinared polenta, bacon beans
,,The Bündner,, Cordon
CHF 39.50
Swiss pork, Bündner raw ham, Davos mountain cheese
Homemade Desserts
Portion Davos mountain cheese
with fresh fruits
CHF 21.50
*Röteli Panna Cotta
with port cherries
English 
German